Hibiscus Flower: Experience the Vibrant Taste and Health-Enhancing Benefits
Botanical and Common Names
The product in focus is the Hibiscus flower, sourced from the Hibiscus plant. The botanical name for this tropical plant is 'Hibiscus Sabdariffa,' recognized for its ornamental beauty and vibrant colours.
Nutritional Content
Hibiscus flowers are rich in antioxidants, particularly vitamin C, and contain various bioactive compounds beneficial for health.
Flavour Description
When used in cooking or herbal teas, hibiscus flowers impart a unique, tangy flavour often compared to a cranberry's tartness. The floral infusion results in a vibrant, deep red colour, adding visual appeal to its culinary uses.
Benefits and Side Effects
Known for its medicinal properties, hibiscus contributes to heart health, regulating blood pressure. Its high antioxidant content helps combat free radicals, promoting overall well-being.
Hibiscus is also commonly used in hair care and skin care products due to its conditioning properties. It can help enhance skin radiance and promote healthier hair when used regularly.
As with any herbal remedy, it's essential to use hibiscus judiciously. High consumption may lead to a drop in blood pressure or interact with certain medications. Pregnant or breastfeeding women should consult with a healthcare provider before consuming hibiscus.
Recipe Suggestions and Home Remedies
Classic Hibiscus Tea:
2 tablespoons dried hibiscus flowers
4 cups water
Honey to taste
Steep the flowers in boiling water for about 15-20 minutes, strain, add honey to taste, and serve hot or cold.
Hibiscus Hair Mask:
2 tablespoons hibiscus petal powder
Enough yogurt to make a paste
Mix these ingredients, apply to hair, leave for 20-30 minutes, then rinse off. Regular use can help improve hair health.
Hibiscus Salad:
Edible hibiscus petals
Mixed salad greens
Your choice of dressing
Add fresh, edible hibiscus petals to a mixed green salad for a colourful, nutritious addition.
Hibiscus Skin Toner:
1/2 cup hibiscus tea
1/2 cup rose water.
Mix the ingredients and store in a spray bottle. Use this toner regularly for a refreshing, skin-enhancing effect.
Hibiscus Jelly:
4 cups brewed hibiscus tea.
1 package pectin
1/2 cup lemon juice
5 cups sugar
Mix these ingredients, bring to a boil, simmer, then jar for a unique, homemade jelly.
Buying and Storage Guide
When buying hibiscus flowers or products, choose those from a reputable source to ensure quality. Store dried hibiscus flowers in an airtight container in a cool, dark place to maintain freshness.
Usage Suggestions
Hibiscus flowers can be used in a variety of ways. From brewing in tea blends and incorporating them into beauty products to adding a tangy kick to salads or making unique jellies and desserts. Hibiscus can provide a natural boost to your beauty regimen when used in hair and skincare routines.
Hibiscus Flower | Hibiscus Sabdariffa
Botanical Name
Hibiscus sabdariffa
Plant Family
Malvaceae
Synonyms
Sorrel, Ambashthaki
Part Used
Dried Flower
Contents
Nutrient Amount/100g Calories 37 Carbohydrates 7.41g Protein 0.43g Dietary Fiber 2.3g Fat 0.65g Vitamin C 18.4mg Calcium 215mg Iron 8.64mg